Allison Scott, Office Manager
"Jefferson Vineyards' Vin Rouge is one of my favorite red wines, and July is my favorite month – surprisingly they pair really well together. The juicy red strawberry and rose-scented notes of this wine bring back memories of warm summer evenings. The fruity qualities are even more delightful when the wine is served slightly chilled. I love the surprising twist of slightly chilling a Boudreaux blend, and it’s a nice break when everyone is white wined out. Pop it in the fridge for about 60-90 minutes before you want to serve, and it will be perfect! The Beaujolais qualities bring out the Francophile in me so I make a big plate filled with creamy semi-ripe cheese, chunky country pate, grilled bread – and call that dinner. Every July I look forward to my annual family reunion, and this year I plan to pour my friends and family chilled Vin Rouge!"
- Allison Scott, Our Office Manager
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