Viognier 2017
A bright bouquet of pineapple and ripe peach gives way to fresh tropical flavors, rounded out with light toast and a honeyed finish. 33 Bottles Left
Wine Profile
Tasting Notes
NOSE: peach, floral, grilled pineapple, guava, vanilla. PALATE: peach, lime, light toast, full bodied. FINISH: honeyed pineapple finish, nectarine, white peach.
Food Pairing Notes
Serve with a cheese plate that includes salted nuts, baked brie with apricots, and fresh gruyere. For the main course, pair Viognier with bold, exotic Thai and Malaysian dishes.
Wine Specs
Vintage
2017
pH
3.44
Aging
85% 6 months in French oak, 15% stainless steel
Bottling Date
March 29, 2018
Alcohol %
12.5
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