Petit Verdot 2017
A bouquet of dark fruit and caramel leads to a balanced palate of blackberry and coffee flavors. The warm, lingering finish is filled with hints of black cherry, dark chocolate, and assertive tannins.
AWARDS
GOLD San Francisco Chronicle Wine Competition 2020
Wine Profile
Tasting Notes
NOSE: caramel, medium oak, dark fruit, coffee, and leather. PALATE: blackberry, black cherry, coffee, and medium tannins. FINISH: smooth, long finish with hints of dark chocolate.
Awards
GOLD – San Francisco Chronicle 2020
Food Pairing Notes
This wine pairs beautifully with red meats and rich chocolate cakes.
Wine Specs
Vintage
2017
Harvest Date
September 11 - October 6, 2017
pH
3.62
Aging
10 months in French and American oak.
Bottling Date
July 12, 2018
Alcohol %
13
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