Petit Verdot 2018
A bouquet of dried fruit and oak lead to a vibrant palate of red berry and black tea-like flavors. The bright, lingering finish is filled with raspberry notes and warm tannins.
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Wine Profile
Tasting Notes
Nose: dried red fruit, tobacco, oak. Palate: smooth and integrated with vibrant fruit, and black tea. Finish: Bright acid, raspberry, and sandy tannins.
Food Pairing Notes
Heavier cuts of beef as well as chocolate based desserts.
Production
667 Cases
Wine Specs
Vintage
2018
pH
3.71
Aging
9 Months in Oak
Bottling Date
July 14, 2019
Tannin
Medium Tannin
Alcohol %
12.5
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