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Estate Reserve 2014

Estate Reserve 2014

Aromas of layered blueberry, cedar, and violet are followed by luxurious notes of blackberry and raspberry the palate. The smooth, velvety finish showcases ripe blueberry and great length.  Drink now through 2023.  Limited availability (Two bottles per customer).

GOLD - 2018 Monticello Cup
90 points: Wine Enthusiast 2018
SILVER: 2019 San Francisco Chronicle

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Wine Profile
Tasting Notes
Nose: blueberry, cedar, violet, coffee. Palate: elegant berry, dried fruit, great structure and balance. Finish: lengthy blueberry.
Food Pairing Notes
Venison or lamb. Even dark chocolate or lava cake.
Other Notes
Varietals: 100% Petit Verdot
Wine Specs
Harvest Date
September and October 2014
30 months on French and American oak.
Alcohol %